Nutella Piadina with Strawberries or Banana
Sep 11, 2026
Piadina can be dessert too
Piadina isn't only savory.
Spread a warm one with hazelnut cream, add fresh fruit and fold it over for one of the easiest desserts imaginable.
It's particularly good while the piadina is still warm and the hazelnut spread has just started to soften.
Ingredients
For 1 piadina
- 1 Fresco Piada piadina
- 2–3 tbsp Nutella or another hazelnut spread
- ½ banana, sliced or 4–5 strawberries, sliced
- 1 tbsp mascarpone, optional
- Crushed hazelnuts, optional
How to make it
Warm the piadina briefly in a skillet.
Spread the hazelnut cream over one half while still warm.
Add the sliced banana or strawberries and, if you like, a spoonful of mascarpone.
Finish with crushed hazelnuts.
Fold in half, slice and serve warm.
