Piadina Traditional - Bundle 4 pack (16 count)
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In stock
INGREDIENTS
NUTRITION FACTS
STORAGE
Shelf-stable. Store in a cool, dry place.
HOW TO PREPARE
Heat in a pan for about 1 minute, add your favorite fillings, fold and enjoy.
Discover the rich history and flavor of Piadina Traditional, made following an original recipe passed down by the "azdora" women of Emilia Romagna. This thicker, softer flatbread is an all-natural piece of Italian culinary art. Hearty and flavorful, it brings a piece of Italy to your table, reminiscent of summers spent on the Romagna Riviera. Whether you’re making a classic wrap or a more indulgent meal, Piadina Traditional offers an authentic experience with every bite.
Why You’ll Love It:
- Thicker and richer in flavor for a satisfying meal.
- Made with simple, natural ingredients for authentic taste.
- Soft, pliable texture that’s perfect for folding and filling.
- Traditional recipe, rooted in Italian culinary heritage.
Perfect for:
Classic fillings like Parma ham, stracchino cheese, and arugula, or your favorite meats and vegetables.
