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Piadina Traditional - Case 12 pack (48 count)

Sale price $79.99

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  • Made in Italy
  • Shelf-stable
  • Ships across the U.S.
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INGREDIENTS

Wheat flour, water, lard, salt, yeast.

NUTRITION FACTS

STORAGE

Shelf-stable. Store in a cool, dry place.

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Discover the rich history and flavor of Piadina Traditional, made following an original recipe passed down by the "azdora" women of Emilia Romagna. This thicker, softer flatbread is an all-natural piece of Italian culinary art. Hearty and flavorful, it brings a piece of Italy to your table, reminiscent of summers spent on the Romagna Riviera. Whether you’re making a classic wrap or a more indulgent meal, Piadina Traditional offers an authentic experience with every bite.

Why You’ll Love It:

  • Thicker and richer in flavor for a satisfying meal.
  • Made with simple, natural ingredients for authentic taste.
  • Soft, pliable texture that’s perfect for folding and filling.
  • Traditional recipe, rooted in Italian culinary heritage.

Perfect for:
Classic fillings like Parma ham, stracchino cheese, and arugula, or your favorite meats and vegetables.

Ready in about a minute

How to enjoy it

  1. Heat

    Heat in a pan for about 1 minute.

  2. Fill

    Add your favorite fillings.

  3. Fold

    Fold and enjoy.

Cook it tonight

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